SBS BONSMARA STUD
Premium Bonsmara Genetics • Sustainable Beef Production • Botswana & Beyond
Nestled in Makoba, just 70 km east of Letlhakane, Sandveld Beef Station spans 15,000 hectares of prime grazing land. We are Botswana’s leading Bonsmara stud and beef producer, specialising in dual‐purpose cattle—males born for meat excellence; females built for fertility, breeding, and long‐term productivity. At SBS, we believe in raising Bonsmara cattle to the highest standards — for superior beef quality, outstanding fertility, and resilient performance.
ELITE BONSMARA GENETICS
Through our partnership with Hartebeestloop Namibia, we integrate top‐tier Bonsmara bloodlines into our herd. The result? Strong growth, disease‐resistance, and cattle that adapt to local and export environments.
QUALITY YOU CAN TRUST
From Botswana feedlots to export markets in South Africa, our beef is recognized by the Botswana Meat Commission and beyond for its flavour, tenderness, and nutritional quality. We believe in animal welfare, ethical stewardship, and sustainable land use.
HANDS-ON MANAGEMENT
With a full‐time Farm Manager skilled in stud breeding and meat production, plus a team of experienced local personnel, we ensure each animal is cared for from birth to delivery. Our cattle are 100% hormone‐free, free‐range, and grass‐fed.
YOUR PREFERRED CHOICE
At Sandveld Beef Station (SBS Bonsmara Stud), we pride ourselves on being more than just a cattle farm. Since our inception in 2019, we have been driven by one goal: to improve the quality and sustainability of Bonsmara cattle production in Botswana and neighbouring markets. Our vision is to be Botswana’s premier Bonsmara stud and beef producer, exporting excellence and raising the standard in cattle genetics and sustainability.
Providing High Quality
Our exceptional quality beef has been recognised by the Botswana Meat Commission (BMC), paving the way to provide international exports often acknowledged as some of the best beef in the world.