CATTLE
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SANDVELD BEEF STATION
The mission and vision of Sandveld Beef Station are focused on advancing cattle farming in Botswana by raising multipurpose Bonsmara cattle. Our vision is to breed cattle that excel in two areas: males that produce premium, high-quality meat and females known for their exceptional breeding characteristics. Through this holistic approach, we aim to enhance sustainability, foster economic growth, and support the well-being of our local communities
Our focus lies in the organic growth of our cattle along side a 100% hormone free feeding approach. Our farm is run with a hands-on approach with a full time farm manager alongside experienced locals that form part of the daily cattle handling process.
On-Site Farm Manager
Our Farm Manager, skilled in both Stud Breeding and the Meat Industry, oversees operations alongside a team of experienced locals. Together, they ensure the highest standards in cattle handling and care, fostering a thriving, sustainable environment for our livestock.
Environment
Located in the lush vegetation of the Kalahari Desert, our farm provides an ideal environment for Bonsmara cattle to thrive. Raised in a free-range, grass-fed system, our cattle benefit from natural growth without the use of hormones, resulting in healthy, flavorful beef. This natural environment, combined with the elite Bonsmara genetics from Hartebeestloop, ensures that Sandveld continues to produce beef of exceptional quality.
OUR CATTLE
Bonsmara
At Sandveld Beef Station, our commitment to excellence begins with our primary focus on the exceptional Bonsmara breed. Renowned for its superior genetics, adaptability, and unmatched beef quality, Bonsmara cattle are at the heart of our breeding program and central to everything we do.
Developed through a rigorous scientific breeding program, the Bonsmara breed embodies the qualities essential for sustainable and high-quality beef production. With high fertility rates, disease resistance, and efficient growth, Bonsmara cattle thrive in various environmental conditions, making them an ideal fit for the natural ecosystem at Sandveld. Their calm temperament and adaptability further enhance their suitability for our environment in Botswana.
Bonsmara cattle are not just livestock at Sandveld; they represent the very essence of our farm. Our Bonsmara stud program, strengthened through our strategic partnership with Hartebeestloop Namibia, stands as a testament to our unwavering commitment to breeding excellence. By selectively integrating prime Bonsmara genetics from Hartebeestloop, we ensure that our herd benefits from the best possible traits. This allows us to maintain the quality, health, and productivity of our cattle, while also ensuring their resilience amidst the challenges of the local environment.
Our exclusive focus on Bonsmara cattle enables a streamlined approach to breeding and management. We maximize the potential of our herd while minimizing the environmental impact, ensuring that our farming practices are both sustainable and economically viable. This dedication to sustainability and quality influences every decision we make at Sandveld Beef Station.
As we continue to build upon our legacy of excellence, our dedication to the Bonsmara breed remains unwavering. With each generation, we raise the bar even higher, producing beef of unparalleled quality while preserving the integrity of this remarkable breed. At Sandveld Beef Station, Bonsmara cattle are more than just a breed—they are a symbol of our passion for delivering premium beef products and our commitment to farming excellence, supported by the best genetics from Hartebeestloop Namibia.